
pastry
/ˈpeɪstri/
CEFR level B2Topic Daily lifeWord #4624 in the learning path
油酥面团;酥皮
Definitions
n. Dough made with flour and fat for pies and similar foods.
油酥面团;酥皮
n. A small baked food made from pastry, often with sweet filling.
酥皮糕点
Example
Roll the pastry thinly before covering the apple filling.
先把酥皮擀薄,再盖到苹果馅上。
Culinary courses teach students to prepare pastry while developing practical skills for careers in hospitality.
烹饪课程教授学生制作酥皮,同时培养酒店餐饮业所需的实用技能。
Collocations
- puff pastry
- shortcrust pastry
- roll out pastry
- a pastry chef
Usage tip
指酥皮面团时不可数;指单个糕点时可数。
FAQ
- What does pastry mean?
- Dough made with flour and fat for pies and similar foods. A small baked food made from pastry, often with sweet filling.
- How is pastry pronounced?
- UK /ˈpeɪstri/, US /ˈpeɪstri/. Use the audio buttons above to listen.